22:1 undifferentiated, docosenoic, erucic in Peaches, dried, sulfured, stewed, with added sugar Calculator

Fruits and Fruit Juices

In 100 g (Grams) of Peaches, dried, sulfured, stewed, with added sugar there is 0 g of 22:1 undifferentiated, docosenoic, erucic.


Peaches, dried, sulfured, stewed, with added sugar

Peaches, dried, sulfured, stewed, with added sugar is a type of Fruits and Fruit Juices. The most significant nutrients in Peaches, dried, sulfured, stewed, with added sugar are listed below.

Water 71.38 g
Energy (calorie) 103 kcal
Energy (joule) 431 kJ
Protein 1.06 g
Total lipid (fat) 0.22 g
Ash 0.73 g
Carbohydrate, by difference 26.6 g
Fiber, total dietary 2.4 g
Calcium, Ca 8 mg
Iron, Fe 1.2 mg
Magnesium, Mg 12 mg
Phosphorus, P 35 mg
Potassium, K 292 mg
Sodium, Na 2 mg
Zinc, Zn 0.17 mg
Copper, Cu 0.107 mg
Manganese, Mn 0.089 mg
Selenium, Se 0.7 µg
Vitamin C, total ascorbic acid 3.4 mg
Thiamin 0.005 mg
Riboflavin 0.019 mg
Niacin 1.388 mg
Pantothenic acid 0.165 mg
Vitamin B-6 0.035 mg
Folate, total 0 µg
Folic acid 0 µg
Folate, food 0 µg
Folate, DFE 0 µg
Vitamin B-12 0 µg
Vitamin A, RAE 9 µg
Retinol 0 µg
Vitamin A, IU 180 IU
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Fatty acids, total saturated 0.024 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 0.021 g
18:0 octadecanoic, stearic fatty acid 0.003 g
Fatty acids, total monounsaturated 0.082 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.002 g
18:1 undifferentiated 0.08 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.108 g
18:2 undifferentiated 0.105 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.003 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.001 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 0 mg
Tryptophan 0.003 g
Threonine 0.041 g
Isoleucine 0.03 g
Leucine 0.06 g
Lysine 0.034 g
Methionine 0.026 g
Cystine 0.009 g
Phenylalanine 0.033 g
Tyrosine 0.028 g
Valine 0.058 g
Arginine 0.027 g
Histidine 0.02 g
Alanine 0.063 g
Aspartic acid 0.176 g
Glutamic acid 0.16 g
Glycine 0.037 g
Proline 0.044 g
Serine 0.049 g
Alcohol, ethyl 0 g

Nutrients in Peaches, dried, sulfured, stewed, with added sugar